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Maple Pecan Vinaigrette Salad Dressing

With fragrant toasted pecans, rice wine vinegar, and maple syrup–this homemade maple pecan vinaigrette is tangy, slightly sweet, and oh. so. creamy!

creamy maple pecan vinaigrette dripping out of jar with spoon

Here’s your zippy enhancement to dinner’s crisp green lettuce salad. Sprinkle a handful of crunchy candied pecans on top of that salad = winner! We like it as a creamy no-mayo dressing on cabbage coleslaw too!

For all the tasty reasons, this easy blender recipe stays in the salad dressing rotation at our house.

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Lemon Honey Chiffon Cupcakes

Lemon chiffon cupcakes filled with creamy lemon curd, these tender mini cakes pop with flavor! A shiny yellow honey-sweetened custard pokes out of each center –that means oodles of lemony citrus magic!

cake platter with honey lemon chiffon cupcake display

These lemon cupcakes have a wholesome quality and subtle rustic sweetness because they’re made with whole wheat flower and honey.

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Golden Tofu and Spinach Stir-Fry

Stir-fried tofu with golden crisp edges, bright green wilted spinach and a good sprinkle of salty tamari soy sauce, this simple Asian-inspired stir-fry is loaded with protein pizzazz! Besides that, it all comes together in less than an hour!

Tofu with spinach and quinoa rice on white plate with fork

With crunchy sesame seeds, tofu, brown rice and quinoa, altogether this tofu and spinach stir-fry yields 19 grams of protein per serving. That’s a lot of vegan protein! This meal is so good, I’ll bet you can surprise your declared tofu haters and get them to declare anew–this is really delicious!

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Jicama Fruit Salad with Cilantro and Lime

Bright white crunchy jicama and tropical pineapple, orange and mango, this juicy jicama fruit salad with cilantro and lime dances with mouthwatering flavor!

Jicama Fruit Salad with Cilantro and Lime

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Skillet Roasted Curry Cashews

Salty, spicy and slightly sweet, skillet roasted curry cashews are a good-for-you crunchy addictive snack you can make in ten minutes AND, this is big–without turning on the oven! 

Skillet Roasted Curried Cashews

Click here to PIN Skillet Roasted Curried Cashews!

All you do is stir the cashews in a skillet until golden and then zizzle in a mix of maple syrup, curry powder, black pepper, and tamari soy sauce!

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