Course: Main Course, Soup
Cuisine: Gluten-free, Vegan Friendly, Vegetarian
Keyword: black beans, vegetarian, chili, hearty greens
For regular stove-top cooking, be sure to soak the beans beforehand. Keep an eye on the water level as the beans cook, always keeping them covered with liquid. Depending on the age of the beans, cooking time will be one to 3 hours, until the beans are perfectly tender.