Quinoa and Parsley Tabbouleh
Kale and Quinoa Salad with Crunchy Flavorful Veggies
Red Lentils and Garlic Scapes
Curried Potatoes and Kale
Creamy Vegan Vichyssoise Soup with Potatoes and Leeks
Garlic and Leek Soup with Saffron
Crispy Grill-Roasted Kale
Potato and Eggplant Curry
Mole Enchiladas with Spinach, Potatoes and Carrots
Roasted Golden Beets and their Greens with Garlic Orange Dressing
Vegetarian Pan Bagnat with Cilantro Pesto
Spaghetti with Beet Greens and Basil Pesto
