Dirty Rice with Collards and Leeks {vegan and gluten-free}
Roasted Asparagus with Cilantro Chimichurri Sauce
Roasted Fall Vegetables with Tamari Tempeh
Sweet & Spicy Cucumber Ginger Salad
Red Lentil Confetti Salad (Vegan)
How to Make a Focaccia Garden
Black Rice and Pea Shoot Salad with Tamari Roasted Cashews
Polenta Cauliflower Torta with Roasted Asparagus (How to Cook Polenta in Instant Pot)
Bok Choy Risotto (Instant Pot pressure cooker)
Wild Rice Arugula Salad with Chickpeas {Instant Pot Pressure Cooker}
Savory Cottage Cheese Dill Muffins
Kale and Kalamata Olive Turnovers
How to Make Preserved Lemons
How to Cook Pinto Beans in a Pressure Cooker (Instant Pot)
Savory Goat Cheese, Basil, and Sun-Dried Tomato Muffins
Light and Creamy Cucumber Basil Raita Dip