Light and Creamy Cucumber Basil Raita Dip
Zucchini, Cherry Tomato, and Gorgonzola Bites
Brown Rice Pilaf with Bitter Greens, Olives, and Orange
Green Lentil and Quinoa Salad
Spiced Potato and Pea Samosa Patties
Chard and Pepper Jack Quesadillas with Avocado Cream
Tex-Mex Roasted Potato Nachos (Vegetarian)
Instant Pot Irish Potato Kale Soup
Kale and Sunshine Kabocha Squash Salad
Mushroom, Chard, and Cheddar Tart
Grilled Zucchini Fettuccine with Walnut Pesto {vegan}
Easy Whole Wheat Rosemary Focaccia
Saffron Risotto with Almonds and Currants {pressure cooker, vegan}
Rhubarb Cranberry Honey Chutney
Cherry and Farro Salad with Pressure-Cooked Farro
Herbed Goat Cheese and Caramelized Onion Tart
