Creamy Mellow Miso Salad Dressing
Spicy Red Lentil and Mushroom Pasta {vegan}
Thai Peanut Noodles with Golden Tofu {Gluten free and vegan}
How to Make Roasted Green Tomatillo Salsa (Salsa Verde)
Date and Puffed Rice Cookies {vegan and gluten-free)
Lasagna Minestrone Soup with Lentils and Kale (Instant Pot pressure cooker)
Almond Thumbprint Cookies {vegan}
Shepherd’s Pie with Garlic Mashed Potatoes and Mushroom Gravy (Vegan and Gluten-free)
Potato Chickpea Curry with Pineapple (Vegan and Gluten-free)
16 Healthy Vegetarian Halloween Picks
How To Cook Black Beans in a Pressure Cooker (Instant Pot)
Instant Pot Red Velvet Beet Soup
Italian Panzanella Salad with Kalamata Olives and Cherry Tomatoes
Golden Beets with Black Beans and Dried Cherries
Brown Rice Pilaf with Bitter Greens, Olives, and Orange
Spicy Sweet Potato Tacos with Arugula and Avocado Crema
