Tempeh and Pineapple Kebabs with Peanut Satay Sauce
Quinoa and Tofu Patties—Meatless Burgers
Kale, Tempeh and Potato Hash
Salsa Verde—Green Table Sauce
Mexican Chiles Rellenos with Chickpeas
Jicama Heart Salad with Cumin Lime Dressing
Tamari Deviled Eggs with Tamari Roasted Almonds
Healthy Homemade Granola
Carrot Ginger Miso Dressing
How to Make Tamari Roasted Sunflower Seeds in a skillet.
Chocolate Vegan Truffles
Manchego and Quince–dessert or appetizer?
Caprese Veggie Patties with Basil Walnut Pesto
Orange, Fennel, and Pickled Onion Salad
Kale Salad with Sunflower Seed Pesto and Apricots
Spinach, Herb and Feta Cheese Custard
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