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Spiced Maple Cranberry Pumpkin Muffins

Tender and moist, nutritious with whole grain flour, naturally sweetened with maple syrup and generously studded with tart dried cranberries and pumpkin seeds, make these maple cranberry pumpkin muffins your entry into pumpkin madness season!!

Spiced Maple Cranberry Pumpkin Muffins one muffin broken in half showing inside

Just when you think you’re safe and not going there, the bug hits. You try to ignore them and then all the pumpkin recipes smash right into you–everywhere you go! Pumpkin recipes–they’re rampant. As you can see, I got caught. I couldn’t let the season go by without sharing this recipe for super-moist pumpkin-spiced muffins.

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Healthy Oatmeal Rosemary Scones

Rustic and luxurious all in the same bite! Healthy with whole wheat flour, rolled oats, and plain yogurt, these oatmeal rosemary scones shine with rosemary essence and sweet butter tenderness. Magical! Hard to resist!

Oatmeal Rosemary Scones baked in basket | Letty's Kitchen

Rosemary in pastry treats? Usually we think of rosemary for savory foods like meats or tomato sauce, right? Yet the herb’s distinct floral flavor–pungent, lemony, and lightly piney–infused into biscuit-like scones makes taste sense. After all, rosemary belongs to the mint family and we incorporate mint in desserts all the time.

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Hibiscus Sparkling Soda Spritzers

Cranberry-pink effervescent bubbles blushing with tart lemony flavor, these ice-cold hibiscus sparkling soda spritzers are about to become your favorite mocktails, hands down. For the best thirst quencher ever, look no further!

hibiscus sparkling soda spritzers with shot glass

You start with a strong tea of dried magenta-red hibiscus flowers. (To be more exact, the dried calyx centers of the flowers.) Sweeten the tea with honey, just enough to soften the flower’s tangy sharpness. Pour a shot of the bright syrup over ice and top with fizzy water. Ta-da!
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Roasted Eggplant and Tomato Pitas with Lemon Tahini Sauce

These warm dog days of summer, forget the oven–turn on the grill! These grill roasted eggplant and tomato pita pockets are finished with a creamy easy-to-whisk-up lemon tahini sauce, altogether making an easy casual summer dinner!

Eggplant and tomato pita pockets with lemon tahini sauce, arranged on wooden board

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Red, White, and Blueberry Salad

Let’s get patriotic with a red, white, and blueberry salad! Decorate salad greens with stars cut from thin jicama slices, sweet blueberries and red pepper. Add corn shaved off the cob, sliced celery, and salty feta crumbles for a salad of brilliant flavors and textures! 

Red, White, and Blueberry Salad in wooden bowl

Click here to PIN this Healthy Red, White, and Blueberry Salad with jicama stars!

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