World’s Easiest Vegetarian Pantry Chili
Penne Pasta with Mixed Greens {gluten-free}
Bok Choy Risotto (Instant Pot pressure cooker)
Wild Rice Arugula Salad with Chickpeas {Instant Pot Pressure Cooker}
Vegan Southwestern Cauliflower Soup (Instant Pot or Stovetop)
Savory Cottage Cheese Dill Muffins
Vegetarian Escarole and White Bean Soup
Spiced Maple Cranberry Pumpkin Muffins
Healthy Oatmeal Rosemary Scones
Hibiscus Sparkling Soda Spritzers
Roasted Eggplant and Tomato Pitas with Lemon Tahini Sauce
Red, White, and Blueberry Salad
Lentil Spinach Keema and Saffron Rice {vegan, gluten free}
Kale and Kalamata Olive Turnovers
How to Make Preserved Lemons
Honey Chocolate Zucchini Muffins